Sunday, July 23, 2017

2016 preseason

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I just finished stuffing my face full of this dish and as this site’s unofficial taste tester, it gets my full approval! This might be the best idea Vikings Territory has ever had (at least my stomach thinks so).

Enjoy this week’s dish!

– Adam Patrick

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The reviews are in and Danielle’s weekly dish is a hit! Fellow Vikings fans have taken to social media to express their joy about our tasty addition to the weekly Vikings Territory content.

But enough from me, let’s get to this week’s dish!

– Adam Patrick

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Each week this season, my wife will be sharing a recipe that any Vikings fan can make in the comfort of their own home. For last week’s dish click here. Enjoy!

– Adam Patrick

When I was thinking about a food I wanted to make, and eat, for this week I tried to get some inspiration from the game as a whole. I started to think about everything separately: the field, the players, the jerseys, the helmets, and then I stopped at the football.

Footballs are made of pig skin and like any other normal American, the thought of pig skin made me start to think about bacon… I am salivating just thinking about bacon again.

Since this is where my brain stopped I knew I needed to do something with bacon and like last week’s Buttercream Frosted Sugar Cookies, I wanted something that can easily be brought to wherever you watch the game and consumed while on the couch.

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Image courtesy of Vikings.com

Each year, the Minnesota Vikings welcome a new batch of players to their roster after selecting them in the NFL Draft. Vikings general manager Rick Spielman likes to add as many players as he can through the draft (nine or more in four of the last five years) and this year was no different as Minnesota selected eight players.

Most of the players drafted in 2016 will not likely see a ton of playing time this season. Some of the Vikings later round picks could even be fighting during the preseason to see their name on the team’s final 53-man roster.

How did each of Minnesota’s eight 2016 draft picks look after playing their first game ever in a Vikings uniform last Friday in Cincinnati?

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I am proud to introduce my wife, Danielle, to the Vikings Territory community! Each week she will be providing the site with the perfect snack or meal to for you to prepare and then devour while you cheer on the Vikings! I’ll let her explain the rest, but here is her debut post for you to enjoy!

– Adam Patrick

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